Items where Author is "Trincone, Antonio"
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Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)
algae
Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)
Anaerobic Digestion: Gasification
Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)
Biogas
Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)
macroalgae
Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)
Seaweed
Milledge, John J. ORCID: 0000-0003-0252-6711 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2018) Anaerobic digestion and gasification of seaweed. In: Rampelotto, Pabulo H. and Trincone, Antonio, (eds.) Grand Challenges in Marine Biotechnology. Grand Challenges in Biology and Biotechnology . Springer International Publishing, Cham, pp. 237-258. ISBN 978-3319690742 (doi:https://doi.org/10.1007/978-3-319-69075-9_7)