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Items where Author is "Tran, Thierry"

Items where Author is "Tran, Thierry"

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carbon monoxide case studies Cassava crop production dryer design drying efficiency Energy efficiency firewood stoves Flash dryer flour food processing food systems Heat input heat stress innovation systems investigación Minimum air flow rate modelling particulate matter pequeñas explotaciones pneumatic dryer research sistemas alimentarios sistemas de innovación small-scale farming sorption isotherm Specific energy consumption starch thermodynamic properties
Number of items: 30.

carbon monoxide

Parmar, Aditya ORCID: 0000-0002-2662-1900 , Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry (2019) Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Environmental Monitoring and Assessment, 191 (11):693. ISSN 0167-6369 (Print), 1573-2959 (Online) (doi:https://doi.org/10.1007/s10661-019-7811-7)

case studies

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

Cassava

Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)

crop production

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

dryer design

Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)

drying efficiency

Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)

Energy efficiency

Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)

firewood stoves

Parmar, Aditya ORCID: 0000-0002-2662-1900 , Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry (2019) Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Environmental Monitoring and Assessment, 191 (11):693. ISSN 0167-6369 (Print), 1573-2959 (Online) (doi:https://doi.org/10.1007/s10661-019-7811-7)

Flash dryer

Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)

flour

Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)

food processing

Parmar, Aditya ORCID: 0000-0002-2662-1900 , Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry (2019) Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Environmental Monitoring and Assessment, 191 (11):693. ISSN 0167-6369 (Print), 1573-2959 (Online) (doi:https://doi.org/10.1007/s10661-019-7811-7)

food systems

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

Heat input

Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)

heat stress

Parmar, Aditya ORCID: 0000-0002-2662-1900 , Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry (2019) Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Environmental Monitoring and Assessment, 191 (11):693. ISSN 0167-6369 (Print), 1573-2959 (Online) (doi:https://doi.org/10.1007/s10661-019-7811-7)

innovation systems

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

investigación

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

Minimum air flow rate

Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)

modelling

Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)

particulate matter

Parmar, Aditya ORCID: 0000-0002-2662-1900 , Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry (2019) Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Environmental Monitoring and Assessment, 191 (11):693. ISSN 0167-6369 (Print), 1573-2959 (Online) (doi:https://doi.org/10.1007/s10661-019-7811-7)

pequeñas explotaciones

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

pneumatic dryer

Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)

research

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

sistemas alimentarios

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

sistemas de innovación

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

small-scale farming

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)

sorption isotherm

Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)

Specific energy consumption

Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)

starch

Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)

Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)

thermodynamic properties

Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)

This list was generated on Fri Nov 22 02:56:34 2024 UTC.