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Bentley, Jeff, Naziri, Diego ORCID: 0000-0002-8078-5033 , Prain, Gordon, Kikulwe, Enoch, Mayanja, Sarah, Devaux, André and Thiele, Graham (2020) Managing complexity and uncertainty in agricultural innovation through adaptive project design and implementation. Development in Practice, 31 (2). pp. 198-213. ISSN 0961-4524 (Print), 1364-9213 (Online) (doi:https://doi.org/10.1080/09614524.2020.1832047)

Legg, James, Somado, Eklou Attiogbevi, Barker, Ian, Beach, Larry, Ceballos, Hernan, Cuellar, Willmer, Elkhoury, Warid, Gerling, Dan, Helsen, Jan, Hershey, Clair, Jarvis, Andy, Kulakow, Peter, Kumar, Lava, Lorenzen, Jim, Lynam, John, McMahon, Matthew, Maruthi, M.N. ORCID: 0000-0002-8060-866X , Miano, Doug, Mtunda, Kiddo, Natwuruhunga, Pheneas, Okogbenin, Emmanuel, Pezo, Phemba, Terry, Eugene, Thiele, Graham, Thresh, Mike, Wadsworth, Jonathan, Walsh, Steve, Winter, Stephan, Tohme, Joe and Fauquet, Claude (2014) A global alliance declaring war on cassava viruses in Africa. Food Security, 6 (2). pp. 231-248. ISSN 1876-4517 (Print), 1876-4525 (Online) (doi:https://doi.org/10.1007/s12571-014-0340-x)

Book Section

Okike, Iheanacho, Wigboldus, Seerp, Samireddipalle, Anandan, Naziri, Diego ORCID: 0000-0002-8078-5033 , Adesehinwa, Akin, Adejoh, Victor Attah, Amole, Tunde, Bordoloi, Sunil and Kulakow, Peter (2022) Turning waste to wealth: harnessing the potential of Cassava peels for nutritious animal feed. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo, Polar, Vivian and Bentley, Jeff, (eds.) Root, tuber and banana food system innovations: Value creation for inclusive outcomes. Biomedical and Life Sciences . Springer, Cham, Switzerland, pp. 173-206. ISBN 978-3030920210 ; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_6)

Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)