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Items where Author is "Surendran, S."

Items where Author is "Surendran, S."

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food acquisition food environment Hyderabad India qualitative Research
Number of items: 5.

food acquisition

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Bhogadi, S. ORCID logoORCID: https://orcid.org/0000-0002-7713-8804, Walls, H., Surendran, S. ORCID logoORCID: https://orcid.org/0000-0001-9534-2166, Kulkarni, B. ORCID logoORCID: https://orcid.org/0000-0003-0636-318X, Kinra, S. ORCID logoORCID: https://orcid.org/0000-0001-6690-4625 and Kadiyala, S. (2022) Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: a qualitative investigation. Health and Place, 74:102763. ISSN 1353-8292 (Print), Revised 21 January 2022, Accepted 3 February 2022, Available online 13 February 2022, Version of Record 13 February 2022. (Online) (doi:10.1016/j.healthplace.2022.102763)

food environment

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Bhogadi, S. ORCID logoORCID: https://orcid.org/0000-0002-7713-8804, Walls, H., Surendran, S. ORCID logoORCID: https://orcid.org/0000-0001-9534-2166, Kulkarni, B. ORCID logoORCID: https://orcid.org/0000-0003-0636-318X, Kinra, S. ORCID logoORCID: https://orcid.org/0000-0001-6690-4625 and Kadiyala, S. (2022) Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: a qualitative investigation. Health and Place, 74:102763. ISSN 1353-8292 (Print), Revised 21 January 2022, Accepted 3 February 2022, Available online 13 February 2022, Version of Record 13 February 2022. (Online) (doi:10.1016/j.healthplace.2022.102763)

Hyderabad

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Bhogadi, S. ORCID logoORCID: https://orcid.org/0000-0002-7713-8804, Walls, H., Surendran, S. ORCID logoORCID: https://orcid.org/0000-0001-9534-2166, Kulkarni, B. ORCID logoORCID: https://orcid.org/0000-0003-0636-318X, Kinra, S. ORCID logoORCID: https://orcid.org/0000-0001-6690-4625 and Kadiyala, S. (2022) Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: a qualitative investigation. Health and Place, 74:102763. ISSN 1353-8292 (Print), Revised 21 January 2022, Accepted 3 February 2022, Available online 13 February 2022, Version of Record 13 February 2022. (Online) (doi:10.1016/j.healthplace.2022.102763)

India

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Bhogadi, S. ORCID logoORCID: https://orcid.org/0000-0002-7713-8804, Walls, H., Surendran, S. ORCID logoORCID: https://orcid.org/0000-0001-9534-2166, Kulkarni, B. ORCID logoORCID: https://orcid.org/0000-0003-0636-318X, Kinra, S. ORCID logoORCID: https://orcid.org/0000-0001-6690-4625 and Kadiyala, S. (2022) Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: a qualitative investigation. Health and Place, 74:102763. ISSN 1353-8292 (Print), Revised 21 January 2022, Accepted 3 February 2022, Available online 13 February 2022, Version of Record 13 February 2022. (Online) (doi:10.1016/j.healthplace.2022.102763)

qualitative Research

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Bhogadi, S. ORCID logoORCID: https://orcid.org/0000-0002-7713-8804, Walls, H., Surendran, S. ORCID logoORCID: https://orcid.org/0000-0001-9534-2166, Kulkarni, B. ORCID logoORCID: https://orcid.org/0000-0003-0636-318X, Kinra, S. ORCID logoORCID: https://orcid.org/0000-0001-6690-4625 and Kadiyala, S. (2022) Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: a qualitative investigation. Health and Place, 74:102763. ISSN 1353-8292 (Print), Revised 21 January 2022, Accepted 3 February 2022, Available online 13 February 2022, Version of Record 13 February 2022. (Online) (doi:10.1016/j.healthplace.2022.102763)

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