Article

Shee, Apurba ORCID: https://orcid.org/0000-0002-1836-9637 and Stefanou, Spiro E. (2016) Bounded learning-by-doing and sources of firm level productivity growth in Colombian food manufacturing industry. Journal of Productivity Analysis, 46 (2-3). pp. 185-197. ISSN 0895-562X (Print), 1573-0441 (Online) (doi:10.1007/s11123-016-0481-3)

Shee, Apurba ORCID: https://orcid.org/0000-0002-1836-9637 and Stefanou, Spiro E. (2014) Endogeneity corrected stochastic production frontier and technical efficiency. American Journal of Agricultural Economics, 97 (3). pp. 939-952. ISSN 0002-9092 (Print), 1467-8276 (Online) (doi:10.1093/ajae/aau083)