Items where Author is "Schippers, R. R."
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Africa
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
crops
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
cultivation
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
horticulture
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
indigenous
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
traditional food
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156
vegetable
Schippers, R. R. (2000) African indigenous vegetables: An overview of the cultivated species. Natural Resources Institute/ACP-EU Technical Centre for Agricultural and Rural Cooperation, Chatham, UK. ISBN 0859545156