accountability

Vandevijvere, Stephanie, Barquera, Simon, Caceres, Gabriela, Corvalan, Camila, Karupaiah, Tilakavati, Kroker‐Lobos, Maria Fernanda, L'Abbé, Mary, Ng, See Hoe, Phulkerd, Sirinya, Ramirez‐Zea, Manuel, Rebello, Salome A., Reyes, Marcela, Sacks, Gary, Sánchez Nóchez, Carmen María, Sanchez, Karina, Sanders, David, Spires, Mark ORCID: 0000-0002-1767-2511 , Swart, Rina, Tangcharoensathien, Viroj, Tay, Zoey, Taylor, Anna, Tolentino‐Mayo, Lizbeth, Van Dam, Rob, Vanderlee, Lana, Watson, Fiona, Whitton, Clare and Swinburn, Boyd (2019) An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018. Obesity Reviews, 20 (S2). pp. 57-66. ISSN 1467-7881 (Print), 1467-789X (Online) (doi:https://doi.org/10.1111/obr.12819)

benchmarking

Vandevijvere, Stephanie, Barquera, Simon, Caceres, Gabriela, Corvalan, Camila, Karupaiah, Tilakavati, Kroker‐Lobos, Maria Fernanda, L'Abbé, Mary, Ng, See Hoe, Phulkerd, Sirinya, Ramirez‐Zea, Manuel, Rebello, Salome A., Reyes, Marcela, Sacks, Gary, Sánchez Nóchez, Carmen María, Sanchez, Karina, Sanders, David, Spires, Mark ORCID: 0000-0002-1767-2511 , Swart, Rina, Tangcharoensathien, Viroj, Tay, Zoey, Taylor, Anna, Tolentino‐Mayo, Lizbeth, Van Dam, Rob, Vanderlee, Lana, Watson, Fiona, Whitton, Clare and Swinburn, Boyd (2019) An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018. Obesity Reviews, 20 (S2). pp. 57-66. ISSN 1467-7881 (Print), 1467-789X (Online) (doi:https://doi.org/10.1111/obr.12819)

diabetes

Spires, Mark ORCID: 0000-0002-1767-2511 , Delobelle, Peter, Sanders, David and Puoane, Thandi (2021) Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa. Health Promotion International, 36 (1). pp. 120-131. ISSN 0957-4824 (Print), 1460-2245 (Online) (doi:https://doi.org/10.1093/heapro/daaa035)

diet

Spires, Mark ORCID: 0000-0002-1767-2511 , Delobelle, Peter, Sanders, David and Puoane, Thandi (2021) Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa. Health Promotion International, 36 (1). pp. 120-131. ISSN 0957-4824 (Print), 1460-2245 (Online) (doi:https://doi.org/10.1093/heapro/daaa035)

food environment

Spires, Mark ORCID: 0000-0002-1767-2511 , Delobelle, Peter, Sanders, David and Puoane, Thandi (2021) Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa. Health Promotion International, 36 (1). pp. 120-131. ISSN 0957-4824 (Print), 1460-2245 (Online) (doi:https://doi.org/10.1093/heapro/daaa035)

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

food environments

Vandevijvere, Stephanie, Barquera, Simon, Caceres, Gabriela, Corvalan, Camila, Karupaiah, Tilakavati, Kroker‐Lobos, Maria Fernanda, L'Abbé, Mary, Ng, See Hoe, Phulkerd, Sirinya, Ramirez‐Zea, Manuel, Rebello, Salome A., Reyes, Marcela, Sacks, Gary, Sánchez Nóchez, Carmen María, Sanchez, Karina, Sanders, David, Spires, Mark ORCID: 0000-0002-1767-2511 , Swart, Rina, Tangcharoensathien, Viroj, Tay, Zoey, Taylor, Anna, Tolentino‐Mayo, Lizbeth, Van Dam, Rob, Vanderlee, Lana, Watson, Fiona, Whitton, Clare and Swinburn, Boyd (2019) An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018. Obesity Reviews, 20 (S2). pp. 57-66. ISSN 1467-7881 (Print), 1467-789X (Online) (doi:https://doi.org/10.1111/obr.12819)

food promotion

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

food retail outlets

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

low-

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

middle- and high-income countries

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

photo elicitation

Spires, Mark ORCID: 0000-0002-1767-2511 , Delobelle, Peter, Sanders, David and Puoane, Thandi (2021) Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa. Health Promotion International, 36 (1). pp. 120-131. ISSN 0957-4824 (Print), 1460-2245 (Online) (doi:https://doi.org/10.1093/heapro/daaa035)

policy implementation

Vandevijvere, Stephanie, Barquera, Simon, Caceres, Gabriela, Corvalan, Camila, Karupaiah, Tilakavati, Kroker‐Lobos, Maria Fernanda, L'Abbé, Mary, Ng, See Hoe, Phulkerd, Sirinya, Ramirez‐Zea, Manuel, Rebello, Salome A., Reyes, Marcela, Sacks, Gary, Sánchez Nóchez, Carmen María, Sanchez, Karina, Sanders, David, Spires, Mark ORCID: 0000-0002-1767-2511 , Swart, Rina, Tangcharoensathien, Viroj, Tay, Zoey, Taylor, Anna, Tolentino‐Mayo, Lizbeth, Van Dam, Rob, Vanderlee, Lana, Watson, Fiona, Whitton, Clare and Swinburn, Boyd (2019) An 11‐country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015‐2018. Obesity Reviews, 20 (S2). pp. 57-66. ISSN 1467-7881 (Print), 1467-789X (Online) (doi:https://doi.org/10.1111/obr.12819)