Items where Author is "Reilly, Marie"
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dietary analysis
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
food-processing industry
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
fortified food
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
halogenation iodine administration & dosage
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
iodine analysis
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
iodine chemistry
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
iodine deficiency
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
quality Control
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
sodium chloride
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)
Tanzania
Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)