Article

Ojo, O. ORCID: 0000-0003-0071-3652 , Deane, R. and Amuna, P. (2000) The use of anthropometric and clinical parameters for early identification and categorisation of nutritional risk in pre-school children in Benin City, Nigeria. Perspectives in Public Health, 120 (4). pp. 230-235. ISSN 1757-9139 (Print), 1757-9147 (Online) (doi:https://doi.org/10.1177/146642400012000410)

Ojo, O. ORCID: 0000-0003-0071-3652 , Deane, R., Prashad, D. and Ikhatua, U.J. (2000) Body composition of children in a depressed economy. Annals of the New York Academy of Sciences, 904. pp. 424-427. ISSN 0077-8923 (Print), 1749-6632 (Online) (doi:https://doi.org/10.1111/j.1749-6632.2000.tb06495.x)

Book Section

Ojo, O. ORCID: 0000-0003-0071-3652 , Todlana, F.S. and Grant, G. (2001) The functional effects of lupinseed and its fractions on lipid metabolism in Hooded–Lister rats. In: Pfannhauser, Wener, Fenwick, G.Roger and Khokhar, Santosh, (eds.) Biologically-active Phytochemicals in Food. The Royal Society of Chemistry, Cambridge, UK, pp. 107-109. ISBN 978-0854048069

Conference Proceedings

Ojo, O. ORCID: 0000-0003-0071-3652 , Keaveney, E.M., Wang, X.-H. and Feng, P. (2019) The effect of enteral nutrition on patients’ quality of life (QOL): a systematic review. In: Clinical Nutrition. Elsevier, S269. ISSN 0261-5614 (doi:https://doi.org/10.1016/S0261-5614(19)32400-8)

Conference or Conference Paper

Ojo, O. ORCID: 0000-0003-0071-3652 , Prashad, D. and Todlana, F. S. (2001) Effects of dietary micro-nutrients on health status in children. In: Bioavailability 2001, May 29 - 1 June 2001, Interlaken Congress Centre, Interlaken, Switzerland.

Ojo, O. ORCID: 0000-0003-0071-3652 , Amuna, P., Deane, R. and Zotor, F. (2000) Validation of predictive equations for resting energy expenditure using indirect calorimetry and bioelectrical impedance analyser (BIA). In: 8th World Congress on Clinical Nutrition, December 17 - 20 2000, Phitsanulok, Thailand.

Ojo, O. ORCID: 0000-0003-0071-3652 , Deane, R., Zotor, F. and Amuna, P. (2000) The effects of ethnicity and environment on energy expenditure and body composition changes. In: 8th World Congress on Clinical Nutrition, 17-20 December 2000, Phitsanulok, Thailand.

Ojo, O. ORCID: 0000-0003-0071-3652 and Deane, R. (2000) The effects of cassava processing methods on antinutritional component and health status of children. In: European Conference on nutritional enhancement of plant foods, 6-9 September 2000, Norwich, UK.