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Items where Author is "Mwape, Mwewa Chikonkolo"

Items where Author is "Mwape, Mwewa Chikonkolo"

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density energy modeling multivariate regression models specific heat capacity thermal conductivity thermal diffusivity
Number of items: 7.

density

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

energy modeling

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

multivariate

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

regression models

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

specific heat capacity

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

thermal conductivity

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

thermal diffusivity

Mwape, Mwewa Chikonkolo, Parmar, Aditya ORCID logoORCID: https://orcid.org/0000-0002-2662-1900, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver (2023) Determination and modeling of proximate and thermal properties of de-watered cassava mash (Manihot esculenta Crantz) and Gari (Gelatinized cassava mash) traditionally processed (in situ) in Togo. Energies, 6 (19):6836. pp. 1-22. ISSN 1996-1073 (Online) (doi:10.3390/en16196836)

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