Bacillus thuringiensis

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)

culture media

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)

genome

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)

metabolic activity

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)

structure

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)

virulence

Bizzarri, M. F., Bishop, A. H., Dinsdale, A. and Logan, N. A. (2008) Changes in the properties of Bacillus thuringiensis after prolonged culture in a rich medium. Journal of Applied Microbiology, 104 (1). pp. 60-69. ISSN 1364-5072 (online) (doi:https://doi.org/10.1111/j.1365-2672.2007.03537.x)