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Items where Author is "Korir, Max"

Items where Author is "Korir, Max"

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Number of items: 5.

coliforms

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

E. coli

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

food safety

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

LMIC

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

microbial contamination

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

This list was generated on Fri Nov 22 03:26:19 2024 UTC.