Items where Author is "Janjai, Serm"
    Precoppe, Marcelo ORCID: https://orcid.org/0000-0002-7937-5782, Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim
  
(2014)
Optimal physicochemical properties of dried litchis for Thai consumers.
    International Journal of Agricultural and Biological Engineering, 7 (5).
     pp. 103-110.
     ISSN 1934-6344 (Print), 1934-6352 (Online)
  
  
	 (doi:10.3965/j.ijabe.20140705.011)
    Precoppe, Marcelo ORCID: https://orcid.org/0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
  
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
    Journal of Food Science and Technology, 52 (8).
     pp. 4819-4829.
     ISSN 0022-1155 (Print), 0975-8402 (Online)
  
  
	 (doi:10.1007/s13197-014-1544-y)
    Precoppe, Marcelo ORCID: https://orcid.org/0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
  
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
    International Journal of Food Science and Technology, 48 (11).
     pp. 2376-2383.
     ISSN 0950-5423 (Print), 1365-2621 (Online)
  
  
	 (doi:10.1111/ijfs.12228)
    Precoppe, Marcelo ORCID: https://orcid.org/0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
  
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
    International Journal of Food Science and Technology, 46 (3).
     pp. 561-569.
     ISSN 0950-5423 (Print), 1365-2621 (Online)
  
  
	 (doi:10.1111/j.1365-2621.2010.02522.x)
![[up]](/style/images/multi_up.png) Up a level
 Up a level