blood glucose

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

carbohydrate

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

diabetes mellitus

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

diet

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

fasting blood glucose

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

HbA1c

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)

postprandial blood glucose

Wang, Li-Li, Wang, Qi, Hong, Yong, Ojo, Omorogieva ORCID: 0000-0003-0071-3652 , Jiang, Qing, Hou, Yun-Ying, Huang, Yu-Hua and Wang, Xiao-Hua (2018) The effect of low-carbohydrate diet on glycemic control in patients with Type 2 Diabetes Mellitus. Nutrients, 10 (6):661. pp. 1-13. ISSN 2072-6643 (doi:https://doi.org/10.3390/nu10060661)