Africa

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

APHLIS

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

Cereals

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

drying

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

food quality

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

grain

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

harvesting

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

Loss assessment

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

Loss estimation

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

Loss reduction

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

postharvest

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

Postharvest losses

Hodges, Richard, Bernard, Marc and Rembold, Felix (2014) APHLIS - Postharvest cereal losses in Sub-Saharan Africa, their estimation, assessment and reduction. Technical Report. European Union, Luxembourg City, Luxembourg. (doi:https://doi.org/10.2788/19582)

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

smallholder farmers

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

storage

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

threshing

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.

training

Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.