Items where Author is "Hendriks, Sheryl"

Group by: Item Type | Uncontrolled Keywords | No Grouping

affordability Africa agricultural economics agricultural investments agriculture basic meals business models child malnutrition climate change contract farming convergence cost and affordability Covid 19 diet cost diet quality difference-in-difference endogenous switching regression model environment externalities fisheries fixed effect generalised least squares model flexpaneldid model food security food systems food systems and agriculture governance health healthy diest household food security hunger innovation Kenya land acquisition land tenure land use change large-scale agricultural investments livelihoods Madagascar metrics Nigeria nutrition poverty Public agricultural expenditure SDG2 SDGs smallholder farmers smallholders TCA transformation true cost accounting true cost of food true value of food UN Food System UN Food Systems Summit United Nations Food Systems Summit vulnerability

Number of items: 86.

affordability

Masters, W, Martinez, EA, Greb, F, Herforth, A and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) The Cost and Affordability of Preparing a Basic Meal Around the World. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 603-624. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Africa

Badiane, Ousmane, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Glatzel, Katrin, Abdelradi, Fadi, Admassie, Assefa, Adjaye, John Asafu, Ayieko, Miltone, Bekele, Endashaw, Chaibi, Thameur, Hassan, Mohamed Hag Ali, Mbaye, Mame Samba, Mengoub, Fatima Ezzahra, Miano, Douglas W., Muyonga, John H., Olofinbiyi, Tolulope, Ramadan, Racha and Sibanda, Simbarashe (2023) Policy options for food system transformation in Africa and the role of science, technology and innovation. In: von Braun, Joachim, Afsana, Kaosar, Fresco, Louise O. and Hassan, Mohamed Hag Ali, (eds.) Science and Innovations for Food Systems Transformation. Biomedical and Life Sciences (R0) . Springer, Cham, Switzerland, pp. 713-735. ISBN 978-3031157028; 978-3031157035 (doi:https://doi.org/10.1007/978-3-031-15703-5_37)

agricultural economics

von Braun, Joachim and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) Full-cost accounting and redefining the cost of food: implications for agricultural economics research. Agricultural Economics. pp. 1-4. ISSN 0169-5150 (Print), 1574-0862 (Online) (doi:https://doi.org/10.1111/agec.12774)

agricultural investments

Oberlack, C, Giger, M, Anseeuw, W, Adelle, C, Bourblanc, M, Burnod, P, Eckert, S, Fitawek, W, Fouilleux, E, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Kiteme, B, Masola, L, Mawoko, DZ, Mercandalli, S, Reys, A, da Silva, M, van der Laan, M, Zaehringer, J and Messerli, P (2021) Why do large-scale agricultural investments induce different socio-economic, food security, and environmental impacts? Evidence from Kenya, Madagascar, and Mozambique. Ecology and Society, 26 (4):18. ISSN 1708-3087 (doi:https://doi.org/10.5751/ES-12653-260418)

agriculture

Kennedy, ET, Torero, MA, Mozaffarian, D, Masters, WA, Steyner, RA, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Morrison, JA, Merrigan, KA, Ghosh, SA and Mason-d'Croz, DE (2023) Beyond the food systems summit: linking recommendations to action - true cost accounting. Current Developments in Nutrition, 7 (5):100028. pp. 1-5. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100028)

Kennedy, E, Torero, MA, Mozaffarian, D, Masters, W, Steiner, R, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Morrison, J, Merrigan, K, Ghosh, SA and Mason-d'Croz, DE (2023) Beyond the food systems summit: linking recommendations to action – The true cost of food. Current Developments in Nutrition, 7 (5):100028. ISSN 2475-2991 (doi:https://doi.org/10.1016/j.cdnut.2023.100028)

basic meals

Bwanaisa, Mercy and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) Recalibration of benchmarks is necessary: even the most basic meal was not affordable for Malawi’s poor between 2017 and 2021. Frontiers in Sustainable Food Systems, 7:1155661. pp. 1-8. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1155661)

business models

child malnutrition

Ibrahim, Kobe Hussain, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Schonfeldt, Hettie C. (2022) The effects of smallholder land tenure on child malnutrition in Nigeria. Land Use Policy, 119:106214. ISSN 0264-8377 (doi:https://doi.org/10.1016/j.landusepol.2022.106214)

climate change

Sixt, GN, Hauser, M, Tichenor Blackstone, N, Engler, A, Hatfield, J, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Ihouma, S, Madramootoo, C, Robins, RJ, Smith, P, Ziska, LH and Webb, P (2022) A new convergent science framework for food system sustainability in an uncertain climate. Food and Energy Security, 11 (4):e423. ISSN 2048-3694 (Online) (doi:https://doi.org/10.1002/fes3.423)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Benson, T, Badiane, O, Castro de la Mata, G, Fanzo, J, Guinto, RR, Montgomery, H and Soussana, JF (2022) Climate, COVID-19 and conflict threaten health, food security and nutrition. British Medical Journal (BMJ), 378:e071534. pp. 1-4. ISSN 1759-2151 (Print), 0959-8138 (Online) (doi:https://doi.org/10.1136/bmj-2022-071534)

contract farming

Fitawek, Wegayehu and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2024) The role of contract farming on household food security in Kenya and Madagascar. African Journal on Land Policy and Geospatial Sciences, 7 (3). pp. 896-914. ISSN 2657-2664 (Online)

convergence

cost and affordability

Covid 19

diet cost

diet quality

difference-in-difference

Ibrahim, Kobe Hussain, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Schonfeldt, Hettie C. (2023) The effect of land tenure across food security outcomes among smallholder farmers using a flexible conditional difference-in-difference approach. International Journal of Agricultural Sustainability, 21 (1):2220900. pp. 1-19. ISSN 1473-5903 (Print), 1747-762X (Online) (doi:https://doi.org/10.1080/14735903.2023.2220900)

endogenous switching regression model

environment

externalities

fisheries

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2022) More sustainable small-scale fisheries can help people and the planet. Nature Springer, 606. pp. 650-652. ISSN 0028-0836 (Print), 1476-4687 (Online) (doi:https://doi.org/10.1038/d41586-022-01683-2)

fixed effect generalised least squares model

Kamenya, M, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Gandidzanwa, C, Ulimwengu, J and Odjo, S (2022) Public agriculture investment and food security and nutrition in ECOWAS. Food Policy, 113:102349. ISSN 0306-9192 (doi:https://doi.org/10.1016/j.foodpol.2022.102349)

flexpaneldid model

food security

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Babu, Suresh C. (eds.) (2024) Handbook on Public Policy and Food Security. Edward Elgar Publishing Ltd., Cheltenham, UK; and Northampton, Massachusetts USA. ISBN 978-183905432; 978-1839105449

Schneider, Kate R., Fanzo, Jessica, Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Herforth, Anna, Remans, Roseline, Guarin, Alejandro, Resnick, Danielle, Covic, Namukolo, Béné, Christophe, Cattaneo, Andrea, Aburto, Nancy, Ambikapathi, Ramya, Aytekin, Destan, Barquera, Simon, Battersby, Jane, Beal, Ty, Molina, Paulina Bizzoto, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Conforti, Piero, Damerau, Kerstin, Di Girolamo, Michael, DeClerck, Fabrice, Dewi, Deviana, Elouafi, Ismahane, Fabi, Carola, Foley, Pat, Frazier, Tyler J., Gephart, Jessica, Golden, Christopher, Gonzalez Fischer, Carlos, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Honorati, Maddalena, Huang, Jikun, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Masuda, Yuta J., McLaren, Rebecca, Miachon, Lais, Muñoz, Hernán, Nordhagen, Stella, Qayyum, Naina, Saisana, Michaela, Suhardiman, Diana, Sumaila, U. Rashid, Torero Cullen, Maximo, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Webb, Patrick and Wiebe, Keith (2023) The state of food systems worldwide in the countdown to 2030. Nature Food, 4 (5):100028. pp. 1090-1110. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-023-00885-9)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , de Groot Ruiz, A, Herrero, M, Baumers, H, Galgani, P, Mason-d'Cruz, D, Godde, C, Waha, K, Kandou, D, von Braun, J, Benitez, M, Blanke, J, Caron, P, Fanzo, J, Greb, F, Haddad, L, Herforth, A, Jordaan, D, Masters, W, Sadoff, S, Sousanna, JF, Tirado, MC, Torero, M and Watkins, M (2023) The True Cost of Food: A Preliminary Assessment. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 581-602. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Sousanna, JF, Cole, M, Kanbugu, A and Zilberman, D (2023) Ensuring Access to Safe and Nutritious Food for All Through the Transformation of Food Systems. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 31-58. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

food systems

food systems and agriculture

governance

health

healthy diest

Neufeld, N, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Hugas, M (2023) Healthy Diet: A Definition for the United Nations Food Systems Summit 2021. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 23-30. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Export as	RSS