almond gum

Hedayati, Sara, Ansarifar, Elham, Tarahi, Mohammad, Tahsiri, Zahra, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Niakousari, Mehrdad (2023) Influence of Persian gum and almond gum on the physicochemical properties of wheat starch. Gels, 9 (6):460. pp. 1-10. ISSN 2310-2861 (Online) (doi:10.3390/gels9060460)

Artificial neural networks

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

cleaning in place

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Storage vats, vessels, and tanks. In: Jafari, Seid Mahdi and Malekjani, Narjes, (eds.) Transporting Operations of Food Materials Within Food Factories: Unit Operations and Processing Equipment in the Food Industry. Elsevier Science - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 15-30. ISBN 978-0128185858; 978-0128197059; 0128185856 (doi:10.1016/B978-0-12-818585-8.00012-X)

controlled release

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

distillation

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

encapsulation

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

energy efficiency

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Infrared processing equipment for the food industry. In: Jafari, Seid Mahdi, (ed.) Emerging Thermal Processes in the Food Industry. Elsevier Nature - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 47-61. ISBN 978-0128221075 (doi:10.1016/B978-0-12-822107-5.00009-X)

extraction

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

factorial design

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

fuzzy logic

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

green extraction technologies

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

heat transfer

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Infrared processing equipment for the food industry. In: Jafari, Seid Mahdi, (ed.) Emerging Thermal Processes in the Food Industry. Elsevier Nature - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 47-61. ISBN 978-0128221075 (doi:10.1016/B978-0-12-822107-5.00009-X)

infrared heating

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Infrared processing equipment for the food industry. In: Jafari, Seid Mahdi, (ed.) Emerging Thermal Processes in the Food Industry. Elsevier Nature - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 47-61. ISBN 978-0128221075 (doi:10.1016/B978-0-12-822107-5.00009-X)

infrared processing

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Infrared processing equipment for the food industry. In: Jafari, Seid Mahdi, (ed.) Emerging Thermal Processes in the Food Industry. Elsevier Nature - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 47-61. ISBN 978-0128221075 (doi:10.1016/B978-0-12-822107-5.00009-X)

liquid storage

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Storage vats, vessels, and tanks. In: Jafari, Seid Mahdi and Malekjani, Narjes, (eds.) Transporting Operations of Food Materials Within Food Factories: Unit Operations and Processing Equipment in the Food Industry. Elsevier Science - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 15-30. ISBN 978-0128185858; 978-0128197059; 0128185856 (doi:10.1016/B978-0-12-818585-8.00012-X)

medicinal herbs

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

medicinal plants

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

menthol

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

microwave-assisted extraction

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

mint essential oil

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

Monte Carlo

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

optimization

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

Persian gum

Hedayati, Sara, Ansarifar, Elham, Tarahi, Mohammad, Tahsiri, Zahra, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Niakousari, Mehrdad (2023) Influence of Persian gum and almond gum on the physicochemical properties of wheat starch. Gels, 9 (6):460. pp. 1-10. ISSN 2310-2861 (Online) (doi:10.3390/gels9060460)

physicochemical properties

Hedayati, Sara, Ansarifar, Elham, Tarahi, Mohammad, Tahsiri, Zahra, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Niakousari, Mehrdad (2023) Influence of Persian gum and almond gum on the physicochemical properties of wheat starch. Gels, 9 (6):460. pp. 1-10. ISSN 2310-2861 (Online) (doi:10.3390/gels9060460)

phytotherapy

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:10.1016/j.cis.2023.103023)

quality preservation

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Infrared processing equipment for the food industry. In: Jafari, Seid Mahdi, (ed.) Emerging Thermal Processes in the Food Industry. Elsevier Nature - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 47-61. ISBN 978-0128221075 (doi:10.1016/B978-0-12-822107-5.00009-X)

response surface methodology

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

Taguchi

Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi (2022) Optimization of spray drying process parameters for the food bioactive ingredients. Critical reviews in Food Science and Nutrition. ISSN 1040-8398 (Print), 1549-7852 (Online) (doi:10.1080/10408398.2022.2156976)

tank

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Storage vats, vessels, and tanks. In: Jafari, Seid Mahdi and Malekjani, Narjes, (eds.) Transporting Operations of Food Materials Within Food Factories: Unit Operations and Processing Equipment in the Food Industry. Elsevier Science - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 15-30. ISBN 978-0128185858; 978-0128197059; 0128185856 (doi:10.1016/B978-0-12-818585-8.00012-X)

traditional Persian medicine

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

ultrasound-assisted extraction

Hedayati, Sara, Tarahi, Mohammad, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Hashempur, Mohammad Hashem (2024) Mint (Mentha spp.) essential oil extraction: from conventional to emerging technologies. Phytochemistry Reviews: Fundamentals and Perspectives of Natural Products Research. ISSN 1568-7767 (Print), 1572-980X (Online) (doi:10.1007/s11101-024-10020-6)

vat

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Storage vats, vessels, and tanks. In: Jafari, Seid Mahdi and Malekjani, Narjes, (eds.) Transporting Operations of Food Materials Within Food Factories: Unit Operations and Processing Equipment in the Food Industry. Elsevier Science - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 15-30. ISBN 978-0128185858; 978-0128197059; 0128185856 (doi:10.1016/B978-0-12-818585-8.00012-X)

vessel

Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Hedayati, Sara and Jafari, Seid Mahdi (2022) Storage vats, vessels, and tanks. In: Jafari, Seid Mahdi and Malekjani, Narjes, (eds.) Transporting Operations of Food Materials Within Food Factories: Unit Operations and Processing Equipment in the Food Industry. Elsevier Science - Woodhead Publishing - Nikki P. Levy, Cambridge, MA; Kidlington, UK, pp. 15-30. ISBN 978-0128185858; 978-0128197059; 0128185856 (doi:10.1016/B978-0-12-818585-8.00012-X)

wheat starch

Hedayati, Sara, Ansarifar, Elham, Tarahi, Mohammad, Tahsiri, Zahra, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Niakousari, Mehrdad (2023) Influence of Persian gum and almond gum on the physicochemical properties of wheat starch. Gels, 9 (6):460. pp. 1-10. ISSN 2310-2861 (Online) (doi:10.3390/gels9060460)