agricultural intensification

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

agroforestry systems

Noponen, Martin R.A., Healey, John R., Soto, Gabriela and Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879 (2013) Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agriculture, Ecosystems and Environment, 175. pp. 60-68. ISSN 0167-8809 (doi:10.1016/j.agee.2013.04.012)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

carbon footprinting

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

carbon sequestration

Noponen, Martin R.A., Healey, John R., Soto, Gabriela and Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879 (2013) Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agriculture, Ecosystems and Environment, 175. pp. 60-68. ISSN 0167-8809 (doi:10.1016/j.agee.2013.04.012)

carbon storage

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

climate change

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

coffee

Noponen, Martin R.A., Healey, John R., Soto, Gabriela and Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879 (2013) Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agriculture, Ecosystems and Environment, 175. pp. 60-68. ISSN 0167-8809 (doi:10.1016/j.agee.2013.04.012)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

coffee agroforestry

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

greenhouse gas emissions

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

land use change

Noponen, Martin R.A., Healey, John R., Soto, Gabriela and Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879 (2013) Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agriculture, Ecosystems and Environment, 175. pp. 60-68. ISSN 0167-8809 (doi:10.1016/j.agee.2013.04.012)

land-use change

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

nitrous oxide

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

Noponen, Martin R.A., Edwards-Jones, Gareth, Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Soto, Gabriela, Attarzadeh, Nicola and Healey, John R. (2012) Greenhouse gas emissions in coffee grown with differing input levels under conventional and organic management. Agriculture, Ecosystems & Environment, 151. pp. 6-15. ISSN 0167-8809 (doi:10.1016/j.agee.2012.01.019)

REDD

Noponen, Martin R.A., Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879, Edwards-Jones, Gareth and Healey, John R. (2013) Intensification of coffee systems can increase the effectiveness of REDD mechanisms. Agricultural Systems, 119. pp. 1-9. ISSN 0308-521X (doi:10.1016/j.agsy.2013.03.006)

soil organic carbon

Noponen, Martin R.A., Healey, John R., Soto, Gabriela and Haggar, Jeremy P. ORCID: https://orcid.org/0000-0002-4682-4879 (2013) Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agriculture, Ecosystems and Environment, 175. pp. 60-68. ISSN 0167-8809 (doi:10.1016/j.agee.2013.04.012)