Article

Häsler, Barbara ORCID: https://orcid.org/0000-0001-6073-9526, Dominguez Salas, Paula ORCID: https://orcid.org/0000-0001-8753-4221, Fornace, Kimberly, Garza, Maria, Grace, Delia and Rushton, Jonathan (2017) Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach. Food Security, 9 (5). pp. 1001-1017. ISSN 1876-4517 (Print), 1876-4525 (Online) (doi:10.1007/s12571-017-0710-2)

Alarcon, Pablo ORCID: https://orcid.org/0000-0001-9040-7629, Fèvre, Eric M., Murungi, Maurice K., Muinde, Patrick, Akoko, James, Dominguez Salas, Paula ORCID: https://orcid.org/0000-0001-8753-4221, Kiambi, Stella, Ahmed, Sohel, Häsler, Barbara and Rushton, Jonathan ORCID: https://orcid.org/0000-0001-5450-4202 (2017) Mapping of beef, sheep and goat food systems in Nairobi — A framework for policy making and the identification of structural vulnerabilities and deficiencies. Agricultural Systems, 152. pp. 1-17. ISSN 0308521X (Print), 0308-521X (Online) (doi:10.1016/j.agsy.2016.12.005)

Cornelsen, Laura ORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)