artificial neural networks

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

banana genome groups

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

banana sub-genome groups

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

banana varieties

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

cardiovascular disease

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

diabetes

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

elements

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

linear discriminant analysis

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

non-communicable diseases

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

obesity

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

prebiotics

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

principal component analysis

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

resistant starch

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

support vector machine

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)

unripe banana flour

Dibakoane, Siphosethu Richard, Du Plessis, Belinda, Da Silva, Laura Suzanne, Anyasi, Tonna Ashim, Emmambux, Mohammad Naushad ORCID: 0000-0002-9377-6056 , Mlambo, Victor and Wokadala, Obiro Cuthbert (2022) Nutraceutical properties of unripe banana flour resistant starch: a review. Starch - Stärke, 75 (9-10):2200041. ISSN 0038-9056 (Print), 1521-379X (Online) (doi:https://doi.org/10.1002/star.202200041)

Maseko, Kayise Hypercia ORCID: 0000-0002-9926-8714 , Regnier, Thierry ORCID: 0000-0001-7762-9905 , Anyasi, Tonna Ashim, Du Plessis, Belinda ORCID: 0000-0003-4147-9313 , Da Silva, Laura Suzzanne, Kutu, Funso Raphael ORCID: 0000-0002-8162-0329 and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2021) Discrimination of Musa banana genomic and sub-genomic groups based on multi-elemental fingerprints and chemometrics. Journal of Food Composition and Analysis, 106:104334. ISSN 0889-1575 (Print), 1096-0481 (Online) (doi:https://doi.org/10.1016/j.jfca.2021.104334)