Items where Author is "Delobelle, Peter"
Turner, Christopher ORCID: https://orcid.org/0000-0002-8091-1108, Ambikapathi, Ramya, Battersby, Jane, Blake, Christine, E., Coates, Jennifer, Daivadanam, Meena, Delobelle, Peter, Downs, Shauna, Drewnowski, Adam, Hawkes, Corinna, Holdsworth, Michelle, Laar, Amos, Leroy, Jef, Nugent Zgambo, Olive, O’Meara, Lydia, Salm, Leah, Spires, Mark
ORCID: https://orcid.org/0000-0002-1767-2511, Talsma, Elise, Wairimu, Samuel, Walls, Helen and Kadiyala, Suneetha
(2025)
Re-visiting key concepts for food environment research – a revised globally applicable framework for research, policy and practice.
[Working Paper]
Spires, Mark ORCID: https://orcid.org/0000-0002-1767-2511, Delobelle, Peter, Sanders, David and Puoane, Thandi
(2021)
Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa.
Health Promotion International, 36 (1).
pp. 120-131.
ISSN 0957-4824 (Print), 1460-2245 (Online)
(doi:10.1093/heapro/daaa035)
Spires, Mark ORCID: https://orcid.org/0000-0002-1767-2511, Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis
ORCID: https://orcid.org/0000-0002-4081-2826, Delobelle, Peter
ORCID: https://orcid.org/0000-0002-9016-7458, Puoane, Thandi
ORCID: https://orcid.org/0000-0001-8871-9260, Sanders, David and Daivadanam, Meena
ORCID: https://orcid.org/0000-0002-9532-6059
(2020)
Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective.
Nutrients, 12 (2):484.
ISSN 2072-6643 (Online)
(doi:10.3390/nu12020484)