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Items where Author is "De Bruyn, Julia"

Items where Author is "De Bruyn, Julia"

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Number of items: 33.

animal-source food

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

Animal-source foods

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:https://doi.org/10.1017/S0007114516003706)

biofortification

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

cowpea

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

dissemination

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

food acquisition

O´Meara, Lydia, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221 , Hope, Tammy, Turner, Christopher ORCID: 0000-0002-8091-1108 , Stoynova, Mina, Wellard, Kate ORCID: 0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:https://doi.org/10.11124/JBIES-22-00299)

Food composition tables

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:https://doi.org/10.1017/S0007114516003706)

food diversity

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

food environments

O´Meara, Lydia, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221 , Hope, Tammy, Turner, Christopher ORCID: 0000-0002-8091-1108 , Stoynova, Mina, Wellard, Kate ORCID: 0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:https://doi.org/10.11124/JBIES-22-00299)

food security

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:https://doi.org/10.1017/S0007114516003706)

fortification

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

hidden hunger

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

integrated food-based strategies

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

livestock

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

maize

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

methodology

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

nutrition

O´Meara, Lydia, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221 , Hope, Tammy, Turner, Christopher ORCID: 0000-0002-8091-1108 , Stoynova, Mina, Wellard, Kate ORCID: 0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:https://doi.org/10.11124/JBIES-22-00299)

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

nutrition security

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

Nutrition-sensitive interventions

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:https://doi.org/10.1017/S0007114516003706)

nutritional impact

Bechoff, Aurelie ORCID: 0000-0001-8141-4448 , De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

postharvest loss

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

resource-poor settings

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

scoping review

O´Meara, Lydia, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221 , Hope, Tammy, Turner, Christopher ORCID: 0000-0002-8091-1108 , Stoynova, Mina, Wellard, Kate ORCID: 0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:https://doi.org/10.11124/JBIES-22-00299)

sub-Saharan Africa

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

sweet potato

Bechoff, Aurélie ORCID: 0000-0001-8141-4448 , Mayanja, Sarah, Mvumi, Brighton, Nyanga, Loveness, Ngwenyama, Patrick, Stathers, Tanya ORCID: 0000-0002-7767-6186 , Shee, Apurba ORCID: 0000-0002-1836-9637 , Ferruzzi, Mario, Debelo, Hawi, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Arnold, Sarah ORCID: 0000-0001-7345-0529 , Rumney, Corinne and Tomlins, Keith (2019) The NUTRI-P-LOSS (NUTRItional Postharvest Loss) methodology: a guide for researchers and practitioners. Manual. Natural Resources Institute.

Tanzania

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

Under-nutrition

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:https://doi.org/10.1017/S0007114516003706)

undernutrition

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

village chickens

De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G. (2018) Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania. Nutrients, 10 (11):1799. pp. 1-26. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu10111799)

women

O´Meara, Lydia, De Bruyn, Julia ORCID: 0000-0001-5222-6464 , Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221 , Hope, Tammy, Turner, Christopher ORCID: 0000-0002-8091-1108 , Stoynova, Mina, Wellard, Kate ORCID: 0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:https://doi.org/10.11124/JBIES-22-00299)

This list was generated on Thu Nov 21 16:30:43 2024 UTC.