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Items where Author is "De Andrade Lima, Micael"

Items where Author is "De Andrade Lima, Micael"

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assessment chlorogenic acid discussion distance learning extraction forums fruit peels methanol online teaching optimization pesticide residues phenolics potato peels student engagement supercritical carbon dioxide thermal processing waste valorisation
Number of items: 17.

assessment

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

chlorogenic acid

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

discussion

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

distance learning

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

extraction

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

forums

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

fruit peels

Carneiro de Oliveira, Magnolia, Kelvyn de Oliveira, John, Brilhante Silva, Joselito, Guabiraba Mendes, Luana, Sousa da Silva, Felipe, Da Silva Alencar, Mairlane, De Andrade Nobre, Crisiana, Garcia Maia Costa, Mayra, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X and Aparecida Liberato Milhome, Aparecida (2024) Effect of thermal processing on the degradation of pesticides in a banana jam partially formulated with banana peel flour. Applied Food Research, 4 (2):100445. ISSN 2772-5022 (Online) (doi:10.1016/j.afres.2024.100445)

methanol

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

online teaching

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

optimization

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

pesticide residues

Carneiro de Oliveira, Magnolia, Kelvyn de Oliveira, John, Brilhante Silva, Joselito, Guabiraba Mendes, Luana, Sousa da Silva, Felipe, Da Silva Alencar, Mairlane, De Andrade Nobre, Crisiana, Garcia Maia Costa, Mayra, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X and Aparecida Liberato Milhome, Aparecida (2024) Effect of thermal processing on the degradation of pesticides in a banana jam partially formulated with banana peel flour. Applied Food Research, 4 (2):100445. ISSN 2772-5022 (Online) (doi:10.1016/j.afres.2024.100445)

phenolics

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

potato peels

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

student engagement

Kipling, Richard P. ORCID logoORCID: https://orcid.org/0000-0001-6196-782X, Stiles, William A. V. ORCID logoORCID: https://orcid.org/0000-0001-5728-3070, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, MacKintosh, Neil ORCID logoORCID: https://orcid.org/0000-0002-5308-7512, Roberts, Meirion W., Williams, Cate L. ORCID logoORCID: https://orcid.org/0000-0002-6818-397X, Wootton-Beard, Peter C. ORCID logoORCID: https://orcid.org/0000-0002-6996-8672 and Watson-Jones, Sarah J. ORCID logoORCID: https://orcid.org/0000-0002-8717-7030 (2022) Interaction in online postgraduate learning: what makes a good forum? Distance Education, 44 (1). pp. 162-189. ISSN 0158-7919 (Print), 1475-0198 (Online) (doi:10.1080/01587919.2022.2150391)

supercritical carbon dioxide

De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X, Andreou, Rafaela, Charalampopoulos, Dimitris and Chatzifragkou, Afroditi (2021) Supercritical carbon dioxide extraction of phenolic compounds from potato (Solanum tuberosum) peels. Applied sciences, 11 (8):3410. ISSN 2076-3417 (Online) (doi:10.3390/app11083410)

thermal processing

Carneiro de Oliveira, Magnolia, Kelvyn de Oliveira, John, Brilhante Silva, Joselito, Guabiraba Mendes, Luana, Sousa da Silva, Felipe, Da Silva Alencar, Mairlane, De Andrade Nobre, Crisiana, Garcia Maia Costa, Mayra, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X and Aparecida Liberato Milhome, Aparecida (2024) Effect of thermal processing on the degradation of pesticides in a banana jam partially formulated with banana peel flour. Applied Food Research, 4 (2):100445. ISSN 2772-5022 (Online) (doi:10.1016/j.afres.2024.100445)

waste valorisation

Carneiro de Oliveira, Magnolia, Kelvyn de Oliveira, John, Brilhante Silva, Joselito, Guabiraba Mendes, Luana, Sousa da Silva, Felipe, Da Silva Alencar, Mairlane, De Andrade Nobre, Crisiana, Garcia Maia Costa, Mayra, De Andrade Lima, Micael ORCID logoORCID: https://orcid.org/0000-0003-3557-068X and Aparecida Liberato Milhome, Aparecida (2024) Effect of thermal processing on the degradation of pesticides in a banana jam partially formulated with banana peel flour. Applied Food Research, 4 (2):100445. ISSN 2772-5022 (Online) (doi:10.1016/j.afres.2024.100445)

This list was generated on Sun Dec 22 13:18:42 2024 UTC.