Items where Author is "Dang-Xuan, Sinh"
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Article
Ngo, Hai Hoang Tuan, Dang-Xuan, Sinh, Målqvist, Mats, Nguyen-Thanh, Luong, Pham-Duc, Phuc, Nguyen-Hong, Phi, Le-Thi, Hang, Nguyen-Viet, Hung, Le, Trang Thi-Huyen, Grace, Delia ORCID: 0000-0002-0195-9489 , Lindahl, Johanna F. and Unger, Fred (2023) Effect of light-touch intervention and associated factors to microbial contamination at small-scale pig slaughterhouses and traditional pork shops in Vietnam. International Journal of Food Microbiology, 406:110351. ISSN 0168-1605 (doi:https://doi.org/10.1016/j.ijfoodmicro.2023.110351)
Begum, Ruhena, Akter, Rahima, Dang-Xuan, Sinh, Islam, Shariful, Siddiky, Nure Alam, Uddin, ASM Ashab, Mahmud, Asheak, Sarker, Md Samun, Grace, Delia ORCID: 0000-0002-0195-9489 , Samad, Mohammed Abdus and Lindahl, Johanna F. (2023) Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment. Frontiers in Sustainable Food Systems, 7:1085809. pp. 1-12. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1085809)
Samad, Mohammed Abdus ORCID: 0000-0001-7329-7325 , Eberson, Linnea, Begum, Ruhena ORCID: 0000-0003-1895-1376 , Alam, Mohammad Gazi Shah ORCID: 0000-0003-0551-9699 , Talukdar, Faisol, Akter, Rahima, Dang-Xuan, Sinh ORCID: 0000-0002-0522-7808 , Sharma, Garima ORCID: 0000-0002-0268-9927 , Islam, Shariful ORCID: 0000-0003-1986-4960 , Siddiky, Nure Alam, Uddin, ASM Ashab, Asheak Mahmud, Mohammad, Sarker, Md Samun ORCID: 0000-0001-5445-1040 , Rahman, Md. Siddiqur, Grace, Delia ORCID: 0000-0002-0195-9489 and Lindahl, Johanna F. ORCID: 0000-0002-1175-0398 (2023) Microbial Contamination and Antibiotic Resistance in Marketed Food in Bangladesh: Current Situation and Possible Improvements. Antibiotics, 12 (3). p. 555. ISSN 2079-6382 (doi:https://doi.org/10.3390/antibiotics12030555)
Ngo, Hai Hoang Tuan, Dang-Xuan, Sinh, Målqvist, Mats, Pham-Duc, Phuc, Nguyen-Hong, Phi, Le-Thi, Hang, Nguyen-Viet, Hung, Le, Trang T. H., Grace, Delia ORCID: 0000-0002-0195-9489 , Lindahl, Johanna F. and Unger, Fred (2023) Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam. Frontiers in Sustainable Food Systems, 7. ISSN 2571-581X (doi:https://doi.org/10.3389/fsufs.2023.1055877)
Ngo, Hai Hoang Tuan, Nguyen-Thanh, Luong, Pham-Duc, Phuc, Dang-Xuan, Sinh, Le-Thi, Hang, Denis-Robichaud, José, Nguyen-Viet, Hung, Le, Trang T.H., Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Unger, Fred (2021) Microbial contamination and associated risk factors in retailed pork from key value chains in Northern Vietnam. International Journal of Food Microbiology, 346:109163. pp. 1-8. ISSN 0168-1605 (doi:https://doi.org/10.1016/j.ijfoodmicro.2021.109163)
Monograph
Nguyen, Chi, Van Hung, Pham, Thi Duong Nga, Nguyen, Nam Ha, Duong, Pham-Duc, Phuc, Thanh Huyen, Le Thi, Toribio, J.-A., Dang-Xuan, Sinh, Huyen Trang, Le Thi, Nguyen-Viet, Hung, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 , Jones, E. and Unger, F. (2023) Insights in improving food safety in smallholder pig value chains in Vietnam. ILRI Policy Brief 38. Report. International Livestock Research Institute, Nairobi, Kenya.