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Items where Author is "Cuadra, Luis"

Items where Author is "Cuadra, Luis"

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biodiversity C.A.F.E. Practices carbon coffee economic costs environment Fairtrade organic Rainforest Alliance Utz Certified
Number of items: 10.

biodiversity

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

C.A.F.E. Practices

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

carbon

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

coffee

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

economic costs

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

environment

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Fairtrade

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

organic

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Rainforest Alliance

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Utz Certified

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

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