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Items where Author is "Chowdhury, Shyamal"

Items where Author is "Chowdhury, Shyamal"

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Number of items: 8.

cheap talk

Chowdhury, Shyamal, Meenakshi, J.V., Tomlins, Keith I. and Owori, Constance (2011) Are consumers in developing countries willing to pay more for micronutrient-dense biofortified foods? Evidence from a field experiment in Uganda. American Journal of Agricultural Economics, 93 (1). pp. 83-97. ISSN 0002-9092 (Print), 1467-8276 (Online) (doi:https://doi.org/10.1093/ajae/aaq121)

choice experiments

Chowdhury, Shyamal, Meenakshi, J.V., Tomlins, Keith I. and Owori, Constance (2011) Are consumers in developing countries willing to pay more for micronutrient-dense biofortified foods? Evidence from a field experiment in Uganda. American Journal of Agricultural Economics, 93 (1). pp. 83-97. ISSN 0002-9092 (Print), 1467-8276 (Online) (doi:https://doi.org/10.1093/ajae/aaq121)

demand

Banerji, A., Chowdhury, Shyamal, De Groote, Hugo, Meenakshi, J.V., Tomlins, Keith, Haleegoah, Joyce and Ewool, Manfred (2013) Using elicitation mechanisms to estimate the demand for nutritious maize: evidence from experiments in rural Ghana (HarvestPlus Working Paper No. 10). [Working Paper]

elicitation mechanisms

Banerji, A., Chowdhury, Shyamal, De Groote, Hugo, Meenakshi, J.V., Tomlins, Keith, Haleegoah, Joyce and Ewool, Manfred (2013) Using elicitation mechanisms to estimate the demand for nutritious maize: evidence from experiments in rural Ghana (HarvestPlus Working Paper No. 10). [Working Paper]

Ghana

Banerji, A., Chowdhury, Shyamal, De Groote, Hugo, Meenakshi, J.V., Tomlins, Keith, Haleegoah, Joyce and Ewool, Manfred (2013) Using elicitation mechanisms to estimate the demand for nutritious maize: evidence from experiments in rural Ghana (HarvestPlus Working Paper No. 10). [Working Paper]

hypothetical bias

Chowdhury, Shyamal, Meenakshi, J.V., Tomlins, Keith I. and Owori, Constance (2011) Are consumers in developing countries willing to pay more for micronutrient-dense biofortified foods? Evidence from a field experiment in Uganda. American Journal of Agricultural Economics, 93 (1). pp. 83-97. ISSN 0002-9092 (Print), 1467-8276 (Online) (doi:https://doi.org/10.1093/ajae/aaq121)

nutrition

Chowdhury, Shyamal, Meenakshi, J.V., Tomlins, Keith I. and Owori, Constance (2011) Are consumers in developing countries willing to pay more for micronutrient-dense biofortified foods? Evidence from a field experiment in Uganda. American Journal of Agricultural Economics, 93 (1). pp. 83-97. ISSN 0002-9092 (Print), 1467-8276 (Online) (doi:https://doi.org/10.1093/ajae/aaq121)

nutritious maize

Banerji, A., Chowdhury, Shyamal, De Groote, Hugo, Meenakshi, J.V., Tomlins, Keith, Haleegoah, Joyce and Ewool, Manfred (2013) Using elicitation mechanisms to estimate the demand for nutritious maize: evidence from experiments in rural Ghana (HarvestPlus Working Paper No. 10). [Working Paper]

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