e-tongue

Maniruzzaman, Mohammed, Bonnefille, Marion, Aranyos, Attila, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2013) An in-vivo and in-vitro taste masking evaluation of bitter melt-extruded drugs. Journal of Pharmacy and Pharmacology, 66 (2). pp. 323-337. ISSN 0022-3573 (Print), 2042-7158 (Online) (doi:10.1111/jphp.12169)

electronic tongue

Maniruzzaman, Mohammed, Boateng, Joshua S. ORCID: https://orcid.org/0000-0002-6310-729X, Bonnefille, Marion, Arranyos, Attila, Mitchell, John C. ORCID: https://orcid.org/0000-0003-2945-3292 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2011) Taste masking of paracetamol by hot-melt extrusion: An in vitro and in vivo evaluation. European Journal of Pharmaceutics and Biopharmaceutics, 80 (2). pp. 433-442. ISSN 0939-6411 (doi:10.1016/j.ejpb.2011.10.019)

hot-melt extrusion

Maniruzzaman, Mohammed, Bonnefille, Marion, Aranyos, Attila, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2013) An in-vivo and in-vitro taste masking evaluation of bitter melt-extruded drugs. Journal of Pharmacy and Pharmacology, 66 (2). pp. 323-337. ISSN 0022-3573 (Print), 2042-7158 (Online) (doi:10.1111/jphp.12169)

Maniruzzaman, Mohammed, Boateng, Joshua S. ORCID: https://orcid.org/0000-0002-6310-729X, Bonnefille, Marion, Arranyos, Attila, Mitchell, John C. ORCID: https://orcid.org/0000-0003-2945-3292 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2011) Taste masking of paracetamol by hot-melt extrusion: An in vitro and in vivo evaluation. European Journal of Pharmaceutics and Biopharmaceutics, 80 (2). pp. 433-442. ISSN 0939-6411 (doi:10.1016/j.ejpb.2011.10.019)

molecular dispersions

Maniruzzaman, Mohammed, Bonnefille, Marion, Aranyos, Attila, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2013) An in-vivo and in-vitro taste masking evaluation of bitter melt-extruded drugs. Journal of Pharmacy and Pharmacology, 66 (2). pp. 323-337. ISSN 0022-3573 (Print), 2042-7158 (Online) (doi:10.1111/jphp.12169)

solubility parameter

Maniruzzaman, Mohammed, Boateng, Joshua S. ORCID: https://orcid.org/0000-0002-6310-729X, Bonnefille, Marion, Arranyos, Attila, Mitchell, John C. ORCID: https://orcid.org/0000-0003-2945-3292 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2011) Taste masking of paracetamol by hot-melt extrusion: An in vitro and in vivo evaluation. European Journal of Pharmaceutics and Biopharmaceutics, 80 (2). pp. 433-442. ISSN 0939-6411 (doi:10.1016/j.ejpb.2011.10.019)

taste masking

Maniruzzaman, Mohammed, Bonnefille, Marion, Aranyos, Attila, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2013) An in-vivo and in-vitro taste masking evaluation of bitter melt-extruded drugs. Journal of Pharmacy and Pharmacology, 66 (2). pp. 323-337. ISSN 0022-3573 (Print), 2042-7158 (Online) (doi:10.1111/jphp.12169)

Maniruzzaman, Mohammed, Boateng, Joshua S. ORCID: https://orcid.org/0000-0002-6310-729X, Bonnefille, Marion, Arranyos, Attila, Mitchell, John C. ORCID: https://orcid.org/0000-0003-2945-3292 and Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 (2011) Taste masking of paracetamol by hot-melt extrusion: An in vitro and in vivo evaluation. European Journal of Pharmaceutics and Biopharmaceutics, 80 (2). pp. 433-442. ISSN 0939-6411 (doi:10.1016/j.ejpb.2011.10.019)