Bainbridge, Z., Malins, A., McGowan, G. and Blowfield, M.E. (1998) Development of tools for ethical trading of horticulture exports: preliminary consultative study (NRI report no. 2388). [Working Paper]

Mlingi, N., Sogomba, F., Sadalah, D. and Bainbridge, Z. (1997) On-station trials to investigate options to improve the efficiency of cyanogen removal by rapid cassava processing methods. [Working Paper]

Bainbridge, Z. and Mlingi, N. (1997) Improvement of rapid cassava processing methods and technology transfer. [Working Paper]

Bainbridge, Z., Mlingi, N., Ndedya, E., Kajimbwa, M.G.A., Solomon, G., Sogomba, F. and Poulton, M. (1996) Constraints in the post-harvest processing of cassava at household level in two districts of southern Tanzania. [Working Paper]

Bainbridge, Z. and Westby, A. (1996) Improved cassava processing technology: Final technical report. Technical Report. Natural Resources Institute, Chatham, UK.

Bainbridge, Z., Tomlins, K., Wellings, K. and Westby, A. (1996) Methods for assessing quality characteristics of non-grain starch staples. (Part 2. Field Methods.). Methods for assessing quality characteristics of non-grain starch staples. Natural Resources Institute, Chatham, Kent, pp. 1-32. ISBN 0-85954-400-1

Bainbridge, Z., Tomlins, K., Wellings, K. and Westby, A. (1996) Methods for assessing quality characteristics of non-grain starch staples. (Part 4. Advanced methods.). Methods for assessing quality characteristics of non-grain starch staples. Natural Resources Institute, Chatham, Kent. ISBN 0-85954-400-1

Bainbridge, Z., Tomlins, K., Wellings, K. and Westby, A. (1996) Methods for assessing quality characteristics of non-grain starch staples. (Part 1. Introduction.). Methods for assessing quality characteristics of non-grain starch staples. Natural Resources Institute, Chatham, Kent, pp. 1-16. ISBN 0-85954-400-1

Bainbridge, Z., Tomlins, K., Wellings, K. and Westby, A. (1996) Methods for assessing quality characteristics of non-grain starch staples. (Part 3. Laboratory methods.). Methods for assessing quality characteristics of non-grain starch staples. Natural Resources Institute, Chatham, Kent. ISBN 0-85954-400-1