Items where Author is "Azouma, Yaovi Ouézou"
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Article
Mwape, Mwewa Chikonkolo, Parmar, Aditya
ORCID: 0000-0002-2662-1900
, Roman, Franz, Azouma, Yaovi Ouézou, Emmambux, Naushad M. and Hensel, Oliver
(2023)
Determination and modeling of proximate and thermal
properties of de-watered cassava mash (Manihot esculenta
Crantz) and Gari (Gelatinized cassava mash) traditionally
processed (in situ) in Togo.
Energies, 6 (19):6836.
pp. 1-22.
ISSN 1996-1073 (Online)
(doi:https://doi.org/10.3390/en16196836)