Items where Author is "Assey, Vincent D."

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dietary analysis food-processing industry fortified food halogenation iodine administration & dosage iodine analysis iodine chemistry iodine deficiency quality Control sodium chloride Tanzania

Number of items: 10.

dietary analysis

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

food-processing industry

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

fortified food

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

halogenation iodine administration & dosage

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

iodine analysis

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

iodine chemistry

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

iodine deficiency

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

quality Control

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

sodium chloride

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

Tanzania

Assey, Vincent D., Tylleskär, Thorkild, Momburi, Philip B., Maganga, Michael, Mlingi, Nicholaus V., Reilly, Marie, Greiner, Ted and Peterson, Stefan (2009) Improved salt iodation methods for small-scale salt producers in low-resource settings in Tanzania. BMC Public Health, 9:187. ISSN 1471-2458 (doi:https://doi.org/10.1186/1471-2458-9-187)

This list was generated on Thu Nov 21 20:22:39 2024 UTC.