Items where Author is "Ansarifar, Elham"
Article
Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham and Hashempur, Mohammad Hashem
(2023)
Encapsulation of mint essential oil: techniques and applications.
Advances in Colloid and Interface Science, 321:103023.
ISSN 0001-8686 (Print), 1873-3727 (Online)
(doi:10.1016/j.cis.2023.103023)
Hedayati, Sara, Ansarifar, Elham, Tarahi, Mohammad, Tahsiri, Zahra, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747 and Niakousari, Mehrdad
(2023)
Influence of Persian gum and almond gum on the physicochemical properties of wheat starch.
Gels, 9 (6):460.
pp. 1-10.
ISSN 2310-2861 (Online)
(doi:10.3390/gels9060460)
Homayoonfal, Mina, Malekjani, Narjes, Baeghbali, Vahid ORCID: https://orcid.org/0000-0001-5054-6747, Ansarifar, Elham, Hedayati, Sara and Jafari, Seid Mahdi
(2022)
Optimization of spray drying process parameters for the food bioactive ingredients.
Critical reviews in Food Science and Nutrition.
ISSN 1040-8398 (Print), 1549-7852 (Online)
(doi:10.1080/10408398.2022.2156976)