Items where Author is "Abdeldaym, Emad A."
 | Up a level |
Jump to: Article
Number of items: 1.
Article
El-mogy, Mohamed M., Parmar, Aditya
ORCID: 0000-0002-2662-1900
, Ali, Marwa R., Abdel-Aziz, Mohamed E. and Abdeldaym, Emad A.
(2020)
Improving postharvest storage of fresh artichoke bottoms by an edible coating of Cordia myxa gum.
Postharvest Biology and Technology, 163:111143.
ISSN 0925-5214
(doi:https://doi.org/10.1016/j.postharvbio.2020.111143)