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Items where Greenwich Author is "Pollard, Lucy"

Items where Greenwich Author is "Pollard, Lucy"

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Number of items: 7.

Article

Jackson, Carolyn, Dempster, Steve and Pollard, Lucie (2015) "They just don't seem to really care, they just think it's cool to sit there and talk": laddism in university teaching-learning contexts. Educational Review, 67 (3). pp. 300-314. ISSN 0013-1911 (Print), 1465-3397 (Online) (doi:https://doi.org/10.1080/00131911.2014.910178)

Bamford, Jan, Djebbour, Yaz and Pollard, Lucie (2015) "I'll do this no matter if I have to fight the world!". Journal for Multicultural Education, 9 (3). pp. 140-158. ISSN 2053-535X (doi:https://doi.org/10.1108/JME-05-2015-0013)

Zand Fard, Nazanin, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin and Zotor, Francis (2015) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:https://doi.org/10.1111/j.1740-8709.2012.00445.x)

Zand Fard, Nazanin, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J. and Zotor, Francis (2012) Commercial 'ready-to-feed' infant foods in the UK: Macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:https://doi.org/10.1111/j.1740-8709.2012.00445.x)

Zand Fard, Nazanin, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. Proceedings of the Nutrition Society, 70 (OCE4). E159. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:https://doi.org/10.1017/S0029665111002102)

O'Connell, Elisabeth J., Allgrove, Judith E., Pollard, Lucie V., Xiang, Mingyan and Harbige, Laurence S. (2010) A pilot study investigating the effects of Yakult fermented milk drink (L. casei Shirota) on salivary IFN-y, sIgA, IgA1 and IgA2 in healthy volunteers. Proceedings of the Nutrition Society, 69 (OCE3). E267-E267. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:https://doi.org/10.1017/S002966511000056X)

Conference or Conference Paper

O'Connell, E., Allgrove, J., Pollard, L., Xiang, M. and Harbige, L. S. (2009) A pilot study investigating the effects of Yakult fermented milk drink (L. casei Shirota) on salivary IFN-y, sIgA, IgA1 and IgA2 in healthy volunteers. In: The 5th International Yakult Symposium: The Gut and More, Probiotic Influences Beyond the Gut, 18 - 19 Jun 2009, St. Olofskapel, Barbizon Palace Hotel, Amsterdam, The Netherlands. (Unpublished)

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