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Items where Greenwich Author is "Hendriks, Sheryl"

Items where Greenwich Author is "Hendriks, Sheryl"

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Number of items: 17.

Article

Schneider, Kate R., Fanzo, Jessica, Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Herforth, Anna, Remans, Roseline, Guarin, Alejandro, Resnick, Danielle, Covic, Namukolo, Béné, Christophe, Cattaneo, Andrea, Aburto, Nancy, Ambikapathi, Ramya, Aytekin, Destan, Barquera, Simon, Battersby, Jane, Beal, Ty, Molina, Paulina Bizzoto, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Conforti, Piero, Damerau, Kerstin, Di Girolamo, Michael, DeClerck, Fabrice, Dewi, Deviana, Elouafi, Ismahane, Fabi, Carola, Foley, Pat, Frazier, Tyler J., Gephart, Jessica, Golden, Christopher, Gonzalez Fischer, Carlos, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Honorati, Maddalena, Huang, Jikun, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Masuda, Yuta J., McLaren, Rebecca, Miachon, Lais, Muñoz, Hernán, Nordhagen, Stella, Qayyum, Naina, Saisana, Michaela, Suhardiman, Diana, Sumaila, U. Rashid, Torero Cullen, Maximo, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Webb, Patrick and Wiebe, Keith (2023) The state of food systems worldwide in the countdown to 2030. Nature Food, 4 (5):100028. pp. 1090-1110. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-023-00885-9)

Bwanaisa, Mercy and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) Recalibration of benchmarks is necessary: even the most basic meal was not affordable for Malawi’s poor between 2017 and 2021. Frontiers in Sustainable Food Systems, 7:1155661. pp. 1-8. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1155661)

Ibrahim, Kobe Hussain, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Schonfeldt, Hettie C. (2023) The effect of land tenure across food security outcomes among smallholder farmers using a flexible conditional difference-in-difference approach. International Journal of Agricultural Sustainability, 21 (1):2220900. pp. 1-19. ISSN 1473-5903 (Print), 1747-762X (Online) (doi:https://doi.org/10.1080/14735903.2023.2220900)

von Braun, Joachim and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) Full-cost accounting and redefining the cost of food: implications for agricultural economics research. Agricultural Economics. pp. 1-4. ISSN 0169-5150 (Print), 1574-0862 (Online) (doi:https://doi.org/10.1111/agec.12774)

Atieno, Prisca and Hendriks, Sheryl L ORCID: 0000-0002-1487-4302 (2023) The effects of outdated data and outliers on Kenya’s 2019 Global Food Security Index score and rank. CABI Agriculture and Bioscience, 4:6. ISSN 2662-4044 (doi:https://doi.org/10.1186/s43170-023-00140-y)

Kennedy, ET, Torero, MA, Mozaffarian, D, Masters, WA, Steyner, RA, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Morrison, JA, Merrigan, KA, Ghosh, SA and Mason-d'Croz, DE (2023) Beyond the food systems summit: linking recommendations to action - true cost accounting. Current Developments in Nutrition, 7 (5):100028. pp. 1-5. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100028)

Kennedy, E, Torero, MA, Mozaffarian, D, Masters, W, Steiner, R, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Morrison, J, Merrigan, K, Ghosh, SA and Mason-d'Croz, DE (2023) Beyond the food systems summit: linking recommendations to action – The true cost of food. Current Developments in Nutrition, 7 (5):100028. ISSN 2475-2991 (doi:https://doi.org/10.1016/j.cdnut.2023.100028)

Sixt, GN, Hauser, M, Tichenor Blackstone, N, Engler, A, Hatfield, J, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Ihouma, S, Madramootoo, C, Robins, RJ, Smith, P, Ziska, LH and Webb, P (2022) A new convergent science framework for food system sustainability in an uncertain climate. Food and Energy Security, 11 (4):e423. ISSN 2048-3694 (Online) (doi:https://doi.org/10.1002/fes3.423)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Benson, T, Badiane, O, Castro de la Mata, G, Fanzo, J, Guinto, RR, Montgomery, H and Soussana, JF (2022) Climate, COVID-19 and conflict threaten health, food security and nutrition. British Medical Journal (BMJ), 378:e071534. pp. 1-4. ISSN 1759-2151 (Print), 0959-8138 (Online) (doi:https://doi.org/10.1136/bmj-2022-071534)

Kamenya, M, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Gandidzanwa, C, Ulimwengu, J and Odjo, S (2022) Public agriculture investment and food security and nutrition in ECOWAS. Food Policy, 113:102349. ISSN 0306-9192 (doi:https://doi.org/10.1016/j.foodpol.2022.102349)

Ibrahim, Kobe Hussain, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Schonfeldt, Hettie C. (2022) The effects of smallholder land tenure on child malnutrition in Nigeria. Land Use Policy, 119:106214. ISSN 0264-8377 (doi:https://doi.org/10.1016/j.landusepol.2022.106214)

Oberlack, C, Giger, M, Anseeuw, W, Adelle, C, Bourblanc, M, Burnod, P, Eckert, S, Fitawek, W, Fouilleux, E, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Kiteme, B, Masola, L, Mawoko, DZ, Mercandalli, S, Reys, A, da Silva, M, van der Laan, M, Zaehringer, J and Messerli, P (2021) Why do large-scale agricultural investments induce different socio-economic, food security, and environmental impacts? Evidence from Kenya, Madagascar, and Mozambique. Ecology and Society, 26 (4):18. ISSN 1708-3087 (doi:https://doi.org/10.5751/ES-12653-260418)

Book Section

Badiane, Ousmane, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Glatzel, Katrin, Abdelradi, Fadi, Admassie, Assefa, Adjaye, John Asafu, Ayieko, Miltone, Bekele, Endashaw, Chaibi, Thameur, Hassan, Mohamed Hag Ali, Mbaye, Mame Samba, Mengoub, Fatima Ezzahra, Miano, Douglas W., Muyonga, John H., Olofinbiyi, Tolulope, Ramadan, Racha and Sibanda, Simbarashe (2023) Policy options for food system transformation in Africa and the role of science, technology and innovation. In: von Braun, Joachim, Afsana, Kaosar, Fresco, Louise O. and Hassan, Mohamed Hag Ali, (eds.) Science and Innovations for Food Systems Transformation. Biomedical and Life Sciences (R0) . Springer, Cham, Switzerland, pp. 713-735. ISBN 978-3031157028; 978-3031157035 (doi:https://doi.org/10.1007/978-3-031-15703-5_37)

Masters, W, Martinez, EA, Greb, F, Herforth, A and Hendriks, Sheryl ORCID: 0000-0002-1487-4302 (2023) The Cost and Affordability of Preparing a Basic Meal Around the World. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 603-624. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Neufeld, N, Hendriks, Sheryl ORCID: 0000-0002-1487-4302 and Hugas, M (2023) Healthy Diet: A Definition for the United Nations Food Systems Summit 2021. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 23-30. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , de Groot Ruiz, A, Herrero, M, Baumers, H, Galgani, P, Mason-d'Cruz, D, Godde, C, Waha, K, Kandou, D, von Braun, J, Benitez, M, Blanke, J, Caron, P, Fanzo, J, Greb, F, Haddad, L, Herforth, A, Jordaan, D, Masters, W, Sadoff, S, Sousanna, JF, Tirado, MC, Torero, M and Watkins, M (2023) The True Cost of Food: A Preliminary Assessment. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 581-602. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

Hendriks, Sheryl ORCID: 0000-0002-1487-4302 , Sousanna, JF, Cole, M, Kanbugu, A and Zilberman, D (2023) Ensuring Access to Safe and Nutritious Food for All Through the Transformation of Food Systems. In: von Braun, J, Afsana, K, Fresco, LO and Hassan, MHA, (eds.) Science and Innovations for Food Systems Transformation. Springer, Cham, pp. 31-58. ISBN 9783031157059 (doi:https://doi.org/10.1007/978-3-031-15703-5)

This list was generated on Tue Apr 16 03:43:10 2024 UTC.