annealing

Ayensu, I. and Boateng, J.S. ORCID: 0000-0002-6310-729X (2012) Development and evaluation of lyophilized thiolated-chitosan wafers for buccal delivery of protein. Journal of Science and Technology (Ghana), 32 (2). pp. 46-55. ISSN 0855-0395 (doi:https://doi.org/10.4314/just.v32i2.7)

buccal delivery

Ayensu, I. and Boateng, J.S. ORCID: 0000-0002-6310-729X (2012) Development and evaluation of lyophilized thiolated-chitosan wafers for buccal delivery of protein. Journal of Science and Technology (Ghana), 32 (2). pp. 46-55. ISSN 0855-0395 (doi:https://doi.org/10.4314/just.v32i2.7)

freeze-drying

Ayensu, I. and Boateng, J.S. ORCID: 0000-0002-6310-729X (2012) Development and evaluation of lyophilized thiolated-chitosan wafers for buccal delivery of protein. Journal of Science and Technology (Ghana), 32 (2). pp. 46-55. ISSN 0855-0395 (doi:https://doi.org/10.4314/just.v32i2.7)

protein

Ayensu, I. and Boateng, J.S. ORCID: 0000-0002-6310-729X (2012) Development and evaluation of lyophilized thiolated-chitosan wafers for buccal delivery of protein. Journal of Science and Technology (Ghana), 32 (2). pp. 46-55. ISSN 0855-0395 (doi:https://doi.org/10.4314/just.v32i2.7)

thiolated-chitosan

Ayensu, I. and Boateng, J.S. ORCID: 0000-0002-6310-729X (2012) Development and evaluation of lyophilized thiolated-chitosan wafers for buccal delivery of protein. Journal of Science and Technology (Ghana), 32 (2). pp. 46-55. ISSN 0855-0395 (doi:https://doi.org/10.4314/just.v32i2.7)