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Number of items: 1.

antioxidant

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

cytotoxicity

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

DNA damage

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

methyl-3-0-methyl gallate

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

peltiphyllum peltatum

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

prooxidant

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

reactive oxygen species

Habtemariam, Solomon (2011) Methyl-3-O-methyl gallate and gallic acid from the leaves of peltiphyllum peltatum: Isolation and comparative antioxidant, prooxidant, and cytotoxic effects in neuronal cells. Journal of Medicinal Food, 14 (11). pp. 1412-1418. ISSN 1557-7600 (online) (doi:10.1089/jmf.2010.0257)

This list was generated on Mon May 20 10:49:08 2013 BST.