Skip navigation

Browse by Journal Title

Browse by Journal Title

Up a level
Export as [feed] RSS
Jump to: K
Number of items: 1.


Kindossi, J.M., Akpo-Djenontin, O.O.D., Anihouvi, V.B., Akissoé, N., Declemy, A.L., Vieira-Dalodé, G., Tomlins, K., Pallet, D. and Hounhouigan, J.D. (2013) Sensory evaluation and consumer acceptability of an African fish based flavouring agent and taste enhancer. Indian Journal of Applied Research, 3 (8). pp. 62-66. ISSN 2249-555X (doi:10.15373/2249555X)

This list was generated on Tue Mar 20 06:39:18 2018 GMT.