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Items where School / Department / Research Groups is "Natural Resources Institute > Post-Harvest & Value Addition Research Group"

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Number of items at this level: 4.

Book Section

Bishop, Chris, Rees, Debbie, Cheema, Muhammad U.A., Harper, Glyn and Stroud, Graeme (2012) Potatoes. In: Crop Post-harvest: Science and Technology, Perishables. Wiley-Blackwell, Chichester, UK, pp. 334-359. ISBN 978-0-632-05725-2 (hbk), 978-1-4443-5463-8 (ebk)

Rees, Debbie, Westby, Andrew, Tomlins, Keith, van Oirschot, Quirien, Cheema, Muhammad U.A., Cornelius, Eric and Amjad, Mohammad (2012) Tropical root crops. In: Crop Post-harvest: Science and Technology, Perishables. Wiley-Blackwell, Chichester, UK, pp. 392-413. ISBN 9780632057252

Edited Book

Rees, Debbie, Farrell, Graham and Orchard, John (Eds.) (2012) Crop post-harvest: science and technology, perishables. Wiley-Blackwell, Chichester, UK. ISBN 978-0-632-05725-2 (hbk), 978-1-4443-5463-8 (ebk)

Monograph

Rembold, F., Hodges, R., Bernard, M., Knipschild, H. and Léo, O. (2011) The African Postharvest Losses Information System (APHLIS): an innovative framework to analyse and compute quantitative postharvest losses for cereals under different farming and environmental conditions in East and Southern Africa. Project Report. Publications Office of the European Union / European Commission - Joint Research Centre - Institute of Environment and Sustainability (JRC-IES), Luxembourg. (doi:10.2788/40345)

This list was generated on Sun May 19 22:13:03 2013 BST.