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Items where Greenwich Author is "Adebayo, Kolawole"

Items where Greenwich Author is "Adebayo, Kolawole"

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Number of items: 5.

Article

Lamboll, Richard, Martin, Adrienne ORCID: 0000-0001-9305-7302, Sanni, Lateef, Adebayo, Kolawole, Graffham, Andrew, Kleih, Ulrich, Abayomi, Louise and Westby, Andrew (2018) Shaping, adapting and reserving the right to play: Responding to uncertainty in high quality cassava flour value chains in Nigeria. Journal of Agribusiness in Developing and Emerging Economies, 8 (1). pp. 54-76. ISSN 2044-0839 (doi:10.1108/JADEE-03-2017-0036)

Lamboll, Richard, Nelson, Valerie, Posthumus, Helena, Martin, Adrienne ORCID: 0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

Abdulsalam-Saghir, P., Sanni, L., Siwoku, B., Adebayo, K., Martin, A. M. ORCID: 0000-0001-9305-7302 and Westby, A. (2012) Cassava: adding value for Africa - Strategic market initiatives that support wealth creation for women along the Cassava Value Chains in Southwest, Nigeria. Journal of Agricultural Science and Environment, 12 (2). pp. 70-82. ISSN 2277-2755 (Print), 2315-7453 (Online)

Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L. ORCID: 0000-0001-9931-4453, Hillocks, R.J., Gensi, R., Gibson, R.W., Graffham, A.J., Ilona, P., Kleih, U.K., Lamboll, R.I., Mahende, G., Martin, A.M. ORCID: 0000-0001-9305-7302, Onumah, G.E., Orr, A.W., Posthumus, H., Sanni, L.O., Sandifolo, V. and Westby, A. (2010) Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services. Journal of Agricultural Extension, 14 (1). pp. 1-10. ISSN 1119-944X

Tomlins, Keith, Sanni, Lateef, Oyewole, Olusola B., Dipeolu, Adewale, Ayinde, Idris, Adebayo, Kolawole and Westby, Andrew (2007) Consumer acceptability and sensory evaluation of a fermented cassava product (Nigerian fufu). Journal of the Science of Food and Agriculture, 87 (10). pp. 1949-1956. ISSN 0022-5142 (doi:10.1002/jsfa.2941)

This list was generated on Mon Nov 19 13:20:50 2018 GMT.