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Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa

Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa

Schippers, Rudy and Fereday, Nicholas (1998) Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa. [Working Paper]

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Abstract

This report summarises the results of market and production surveys carried out in both the dry and wet seasons in Cameroon and Uganda during 1997/98 as part of the DFID fimded project "Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa (A0699)". The main objective of the study was to establish the socio-economic significance of indigenous vegetables compared to exotic ones. This project is a follow up to the strategy paper on indigenous vegetables and the subsequent workshop held in Lirnbe, Cameroon.

Item Type: Working Paper
Uncontrolled Keywords: subsistence farming, marketing, indigenous vegetables, Africa, Cameroon, Uganda
Faculty / Department / Research Group: Faculty of Engineering & Science > Natural Resources Institute
Faculty of Engineering & Science > Natural Resources Institute > Food & Markets Department
Related URLs:
Last Modified: 17 Jun 2016 11:34
Selected for GREAT 2016: None
Selected for GREAT 2017: None
Selected for GREAT 2018: None
URI: http://gala.gre.ac.uk/id/eprint/11508

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