Hindmarsh, P.S. and McFarlane, J.A. (1983) A programmed approach to food storage improvements. Tropical Stored Products Information, 46. pp. 3-9. ISSN 0564-3325

Preview

PDF Doc-0218.pdf - Published Version Available under License Creative Commons Attribution Non-commercial No Derivatives. Download (3MB)

Abstract

This paper discusses the problem of putting technical developments and improvements into effective practice, with particular reference to the operational management of durable crop storage systems. Examples are given of technological improvements that require careful analysis and appropriate adaptation to permit integration into existing systems. The current approach adopted by the TDRI(TPI) in dealing with these problems overseas is described and illustrated with reference to the examples given and to a relatively simple but instructive case history. lt is concluded that experienced storage scientists have an essential role in this area.

Item Type:	Article
Uncontrolled Keywords:	food storage, storage improvement, postharvest loss, crop storage
Faculty / School / Research Centre / Research Group:	Faculty of Engineering & Science > Natural Resources Institute Faculty of Engineering & Science > Natural Resources Institute > Food & Markets Department
Related URLs:	Organisation
Last Modified:	06 Dec 2019 16:02
URI:	http://gala.gre.ac.uk/id/eprint/10772

Actions (login required)

View Item

Downloads